As I made my way out of bed this morning, the hunger struck me. I prepared myself a healthy breakfast with some of my favorite things. These are, I kid you not, the most delicious and filling oat muffins you could ever find. I made five and only ended up eating two. Also they go great coupled up with a strawberry tea.
Ingredients:
For the ones how do not use the metric system, here are the measurements:
- 2/5 cups oats
- 1 whole egg
- 2 tablespoons low fat milk
- 1 oz cottage cheese
- 4 black olives
- 1 oz cheese
Instructions: